We are committed to creating a true
from scratch, featuring
the highest quality
organic produce and
free range meats.
Our beloved chefs have curated
these dishes to be eaten in
their original form, therefore
substitutions may be politely declined.
SUGAR SNAP PEAS
tutti frutti farms sugar snap peas, arugula, wong farms cherry tomatoes, pecorino & mint vinaigrette
truffle marinated figs, burrata & honey on house bread
grilled blue prawns, shaved fennel, lemon, parsley & extra virgin olive oil
fried rice balls filled w/ peas, tomato & mozzarella w/ parmesan fondue
roasted bell pepper puree, nduja sausage &
asparagus, peas & parmigiano
SHORT RIB RAVIOLI
hand-made pasta & gorgonzola fondue
zucchini blossoms, fresh shaved black truffles, mozzarella & fontina
hand-made taglierini w/ fresh shaved black truffles & house truffle butter sauce
HOUSE-MADE AMARENA CHERRY GELATO
amarena cherry glaze, fresh berries & cookie crumble
A kitchen love surcharge of 2/5% added to all checks to help cover increased minimum wage and government mandates. Please note this is not a gratuity, all gratuity is distributed t our entire team and greatly appreciated.