WEEKLY SPECIALS

We are committed to creating a true
Italian experience
from scratch, featuring
the highest quality
organic produce and
free range meats.

Our beloved chefs have curated
these dishes to be eaten in
their original form, therefore
substitutions may be politely declined.

WEEKLY
SPECIALS

​

BUTTERNUT SQUASH SOUP
$9.95

​

SEASONAL SALAD
little gem, terry ranch monterrey pears,
pomegranates, gorgonzola & candied
walnuts with honey dijon vinaigrette
$14.95

​

BLACK TRUFFLE PIZZA

zucchini blossoms, fontina, parmigiano,
mozzarella & fresh shaved black truffles

$39

​

BUTTERNUT SQUASH RAVIOLI
hand-made pasta,
brown butter sage
sauce & parmigiano
$24.50

​

MEZZI RIGATONI
braised prosciutto di parma, peas,
provolone & a touch of cream
$22.50

​

TRUFFLE PASTA
hand-made taglierini pasta with shaved
black truffles & house truffle butter
$38

PUMPKIN SPICE CHEESECAKE
$10

FALL DRINK
SPECIALS

​

PASSION FRUIT SPRITZ
(prosecco, fresh passion fruit
& strawberries)
$15

​

BOOCH CRAFT BLACKBERRY SAGE
$10 (1 Pint)

​

BOOCH CRAFT STRAWBERRY LEMONADE

$10 (1 Pint)​

​

OMMEGANG CIDER

$8 (12 oz)​

We have included 2.5% "Kitchen Love" to guest checks that will go directly to our fantastic hard working kitchen staff.