We are committed to creating a true
Italian experience
from scratch, featuring
the highest quality
organic produce and
free range meats.

Our beloved chefs have curated
these dishes to be eaten in
their original form, therefore
substitutions may be politely declined.

WEEKLY SPECIALS
ANTIPASTO & INSALATE

SPECIALS

​

ARANCINI

fried rice balls stuffed w/ eggplant, pomodoro & mozzarella w/ arrabbiata sauce

$13.75

 

PROSCIUTTO E MELONE

weiser family farms melons & imported prosciutto di parma

$14.75

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CAPRESE

munak farms heirloom tomatoes, imported burrata, basil & extra virigin olive oil

$15

​

PEACH CROSTONE

regier family farms grilled peaches, burrata, fresh mint, balsamic glaze & house bread

$15.75

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FIG PIZZA

proscuitto di parma, jj's lone daughter ranch figs, gorgonzola & balsamic glaze

$27

​

CORN PIZZA

dwelley family farms grilled corn, caramelized onions, munak farms sungold tomatoes, calabrian chili peppers & buffalo mozzarella

$25

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TRUFFLE PASTA
hand-made taglierini pasta with shaved
black truffles & house truffle butter
$38

 

TRUFFLE PIZZA

zucchini blossoms, fontina, parmigiano,
mozzarella & fresh shaved black truffles

$39

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NECTARINE CROSTATA

regier farms nectarines, pastry cream

& vanilla gelato

$12

A kitchen love surcharge of 2/5% added to all checks to help cover increased minimum wage and government mandates. Please note this is not a gratuity, all gratuity is distributed to our entire team and greatly appreciated.